Tuesday, March 6, 2012

Weekend Foodlights & More

Placing the final touches on de pizza pie!

Saturday night, the boy and I made one of the first pizza pies in what feels like months! We lightly sauteed up some spinach, mushrooms, and garlic. For cheese we laid down some large dollops of ricotta, a little mozzarella and some grated pecorino. To top it off we added egg and freshly shaved truffles (a gift from Erich's little brother)! Talk about bringing the pizza pie making back! This was one yummo pie. Oh did I mention we made a second one? Erich is one hungry boy after he's been brewing.

Sunday we went to Mugshots in Fairmount for breakfast. I ordered the scape goat sandwich, which has spinach, tomato, red onion, goat cheese and pesto, grilled on foccacia. So good! though I did have pesto breath for the rest of the day. (Sorry Erich.) The boy had a good ol fashioned everything bagel sandwich with egg and bacon. Then we went to the Perelman building, which is part of the Philadelphia Art Museum, and saw a wonderful outerwear exhibit in their textile and costume section. They also had a fiber exhibit showcasing the work of Sheila Hicks and some other great Fiber artists. Go check it out! It's Fiberdeliphia!

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